Monday 12 October 2015

What Does a Cabernet Sauvignon Taste Like?

This week we want to take some time to talk about the grape that’s featured in many of the wines sold here at the Ideal Wine Company. What does a Cabernet Sauvignon taste like?

Popular grape


Cabernet Sauvignon is one of the most widely produced grapes in the wine making world. You may be interested to learn, however, that it’s actually a crossbreed. It’s a natural crossing of the Cabernet France and Sauvignon Blanc grape, which took place way back in the 1600s.

Since then the Cabernet Sauvignon has gained a stellar reputation for its exceptional quality, and the grape is now grown in vineyards across the old and new world. According to Winefolly, the Cabernet Sauvignon is produced in France (the most prolific producer of the grape), Chile, the US, Australia, Italy, South Africa and Argentina.

Grape flavours


The grape has become so popular because it has the ability to provide first-rate wines that are full of flavour. The fruit characteristics of the Cabernet Sauvignon are blackberry, blackcurrant and black cherry. Other characteristics of the grape include violets, vanilla, liquorice, tobacco and black pepper.
This provides a final product that suits the palette of even the most discerning of wine critics. A Cabernet Sauvignon grape often produces a full-bodied red wine with dark fruity flavours and hints of black pepper. Some of these wines also tend to boast a high tannin count, making them wonderful vintages to pair with sumptuous foods that are high in fat.

Old vs. new


The truth is that the taste of a Cabernet Sauvignon largely depends on where it was made.  There are major differences between old and new world wines, and this certainly applies to Cabernet Sauvignon. A vintage produced in California, for example, will be a tad fruiter than one produced in Bordeaux.

This is because whilst 100% Cabernet Sauvignon vintages are often produced in new world wine regions, old world areas tend to blend Cabernet Sauvignon with other grapes. Vintages produced in Bordeaux, for example, often boast more herbal flavours such as violets and graphite.

Different experiences



In other words there’s no way to know what a Cabernet Sauvignon wine will taste like; you’ll encounter a different experience with every new bottle. If you buy one of the Bordeauxs sold by the Ideal Wine Company, it’ll taste different to one or our Californian wines